Welcome to

PolyCell Technologies

Wholesome, natural barley is nature’s best source of healthy beta-glucans and a great source of anti-oxidants. PolyCell Technologies (American bioscience company) has been a world leader in concentrating these key biochemical components in natural functional ingredients.

Barley Balance Logo
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Products

Includes concentrated (1-3)(1-4) B-Glucan Barley Balance® and anti-oxidant rich barley bran, Bran Balance™.

Poly-Cell Benefits for a Healthy Heart
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Benefits

The remarkable compounds we derive from the barley kernel have been proven to cut cholesterol levels and help keep blood sugar in the desired range

Poly-Cell Science, barley beta-glucan matrix
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Science

Barley beta-glucans have been very widely evaluated in both clinical trials and in scientific studies around the world for over 50 years.

Poly-Cell applications usage, made into a smoothie
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Applications

See different ways that Barley Balance® and Bran Balance™ can be used.

Beta-glucans found in Barley Balance® can reduce harmful cholesterol levels, keep blood sugar in balance, increase satiety and cut uptake of calories for better weight control, improve digestive function, and enhance the immune system. The antioxidants and polyphenols that are abundant in Bran Balance™ support health by counteracting free radicals and helping to repair tissues.

All of our products are concentrated to make them easy to use in small amounts to achieve functional results.

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Partners

  • DKSH Performance Materials
  • Scoular Company
  • Stauber Performance Ingredients
  • Department of Food Science University of Manitoba
  • Department of Food Science University of Minnesota
  • Functional Food Centre Oxford Brookes University
  • Richardson Centre for Functional Foods and Nutraceuticals University of Manitoba
  • Agriculture, Food and Nutritional Sciences, University of Alberta
  • Extra Nutrition Sdn Bhd, Kuala Lumpur, Malaysia
  • GrainFrac Inc/Sunny Boy Foods, Edmonton, Alberta
  • Tomtene Seeds, Birch Hills, Saskatchewan